Sorghum Flour (Jowar)

Avanilife Naturals Sorghum Flour (Jowar) is prepared from carefully selected sorghum grains, finely ground to preserve natural texture and authentic flavour. Inspired by heritage kitchen traditions, this flour reflects purity through minimal processing and brings a wholesome touch to everyday meals.

1. Finely ground for smooth and consistent texture
2. Crafted from carefully selected sorghum grains
3. Minimal processing to maintain natural character
4. Suitable for traditional recipes and daily cooking
5. Inspired by heritage preparation methods

• Preparation Style: Stoneground / Finely Ground
• Processing Style: Minimal Processing
• Ingredient: 100% Sorghum (Jowar)
• Category: Stoneground Heritage Flours

• Jowar Roti Preparation
• Traditional Recipes
• Daily Cooking
• Healthy Kitchen Staples

• Store in a cool, dry place away from moisture and direct sunlight.
• Keep container tightly sealed after use.
• Shelf Life: 3 Months